Product Description
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Himalayan Pink Salt is a natural, mineral-rich salt containing essential minerals like potassium, magnesium, and calcium, making it a healthier alternative to regular table salt. Sourced from the pristine Himalayan mountains, it is unrefined, pure, and free from preservatives or additives, preserving its natural goodness and authenticity.
With its distinctive taste, Himalayan Pink Salt enhances the flavour of dishes and adds a subtle, pleasing touch to your culinary creations. It is versatile in use – from cooking and seasoning to therapeutic applications – and holds cultural significance in many regions.
Specification Details Brand AMAYU Product Name Amayu Himalayan Pink Salt Type Natural Mineral-Rich Rock Salt Source Pristine Himalayan Mountains Mineral Content Contains potassium, magnesium, calcium, and other trace minerals Purity Unrefined, pure, free from preservatives and additives Flavour Profile Distinctive, subtle taste that enhances dishes Usage Cooking, seasoning, sprinkling on salads, grilled meats, roasted vegetables Storage Instructions Store in a sealed container in a cool, dark, and dry place away from sunlight and moisture Age & Formation Believed to be millions of years old, formed from prehistoric seas Therapeutic Use Used in salt lamps, salt caves, and other wellness practices for relaxation and air purification Cultural Significance Known as “Sendha Namak” in some regions, used in religious ceremonies and fasting meals Flavor Variations Slight taste differences depending on the mining location Additives No added chemicals, colors, or preservatives Certification FSSAI Certified
